What's On the Menu Today? - Page 46
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Thread: What's On the Menu Today?

  1. #451
    Super Moderator Honored Elder campy's Avatar
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    Nana campy is making lasagna for dinner and carrot cake for dessert.

  2. #452
    Super Moderator Honored Elder campy's Avatar
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    We're going to get takeout from the BBQ place for the gang tonight.

  3. #453
    Administrator Honored Elder jeriddian's Avatar
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    I found this great cajun restaurant. I'm on my third visit with Pasta Evangeline. This place is realy good.
    "Say the Word"

  4. #454
    Super Moderator Honored Elder campy's Avatar
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    Nana campy is warming up beef stew from the freezer for the crowd.
    Last edited by campy; 12-03-2021 at 10:27 PM.

  5. #455
    Super Moderator Honored Elder campy's Avatar
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    Leftover stew from yesterday was our dinner.

  6. #456
    Super Moderator Honored Elder campy's Avatar
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    Mrs. campy made a crab casserole for dinner and gingerbread pudding for dessert. I also opened a bottle of 2013 dessert wine we've had for a while. I think we bought it on our first trip to the wine country after our daughter moved to SF.

  7. #457
    Administrator Honored Elder jeriddian's Avatar
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    Shrimp Creole at my new favorite Cajun restaurant.
    "Say the Word"

  8. #458
    Super Moderator Honored Elder campy's Avatar
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    I had some hot cocoa with a little Bénédictine liqueur in it.

    Mrs. campy is planning pork chops for our dinner.

  9. #459
    Super Moderator Honored Elder campy's Avatar
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    I warmed my pork&mushroom sauce from the freezer and served bowtie pasta with it for dinner.

  10. #460
    Super Moderator Honored Elder campy's Avatar
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    We went to Outback Steakhouse for dinner. Both of us tried the seasonal special of an 8-oz. filet mignon topped with espresso butter. It was pretty good.

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